Phew! That’s the exams done and dusted. Until I start the next RHS Level Two course in September and sit the next set of exams in February 2017, that is.
My pre-exam weekend was spent down the allotment, on the grounds that I’d already crammed about as much into my head as was going to fit, so a bit of fresh air and exercise was likely to do me more good. Here’s what the place was looking like:
It’s starting to look a lot like Summer. My next few Harvest Monday posts should be a bit more interesting and varied, too.
May was a manic month down on Plot #59, and no mistake. My plate is particularly full at the moment with revision for my RHS Level 2 exams in mid June, so please do excuse me if I whizz through this month’s update.
Not a lot happened this month on the sowing front, just five varieties of cabbage in a multi-module in the greenhouse. They all germinated with at least 90% success, so after thinning I should have around 100 cabbages to pot up in due course. I had a small selection of other seeds that I wanted to sow this month, but time hasn’t been on my side. I’ll have to get them in soon though, or they’ll run out of growing season.
The courgette patch that I started planting out a couple of weeks ago is now full:
Four varieties of courgette there: ‘Tondo di Piacenza’, ‘Soleil F1’, ‘Midnight F1’ and ‘Zucchini’. The companion plants are four Swiss chard and three Tagetes, for a splash of colour amidst the eventual sea of green foliage.
Next door to the courgettes, I’ve set up and planted out the first two climbing bean A-frames:
They’re both runner beans: ‘Prizewinner’ and ‘Blackpod’ (a Heritage Seed Library variety, and the only one of three varieties I had from them this year that’s actually germinated, alas). I’ve got three more A-frames and a few wigwams still to go for the rest of this year’s beans.
Meanwhile, Jo has planted out her sunflowers around two edges of the three sisters section, set sweet peas to scramble up their black bamboo obelisks and provided a tray or two of nasturtiums to accompany the climbing beans, broad beans and peas. All for the good of pollinators, who are always welcome on our plot.
All good so far. A lot more to be planted out in June.
Rhubarb! We’ve got so much rhubarb from our eight crowns this year.
We’re stuffed to the gills with stewed rhubarb (and sometimes custard) and are rapidly running out of freezer room. We’re giving away as much of it as we can, but it just keeps growing. Send help… and jam recipes!
Also, lots of lovely fresh salad leaves and pea shoots from the trays in the greenhouse.
The asparagus bed seems to be coming along nicely. All but one of the crowns have sent up one or two thin, spindly shoots. As it’s just year one, we’ve left them to do their thing; which seems to be branching, setting flower buds and (rather unfortunately) blowing over in the wind. Ah well, as long as the root system is developing under the surface they should be a lot stronger next year.
The raised carrot and root beds are showing strong signs of life, albeit in a slightly irregular pattern in the carrot section:
There was a lot of annual weed in the soil I used for the beds as well, so I’ve been in and hand-cleared between and among the rows a couple of times.
I posted a few shots of our fruit bushes in flower and I’m glad to say that they’ve been visited by the bees and pushing on to set fruit:
There are signs of fruit-set on the blackcurrants, whitecurrants and the mystery fruit trees at the front of the plot as well.
Elsewhere, the broad beans are in flower, the onions seems to be bulbing up nicely, the garlic is producing scapes (very tasty) and the dahlias are just starting to hint at one or two flower buds opening. And the potatoes are doing well; I think just about all of the seed spuds I planted have sprouted, with maybe one or two exceptions. I’ve earthed them up once, but with not much risk of a frost now, I’m going to leave them to do their thing and hope for the best.
It’s all hugely exciting. Can’t wait to see what June brings (endless hours of revision aside…)
May is a pretty mad month in the greenhouse as the seedling shuffle continues apace. Last month’s sown seeds are shooting like crazy. More new seedlings need to be pricked out and potted up daily. And larger plantlets are outgrowing their starter pots and being potted on at a rate of knots. I’m loving every minute of it.
In lieu of time to describe everything in detail, here’s a quick photo gallery to convey the general impression:
What’s giving you particular joy in the greenhouse at the moment? Let me know via the comments…